Comfort Food, Sweet Cornbread

Everyone has their comfort foods, and most of mine I’ve realized quite recently are made from corn. It’s the unique combination of being both from the South, and growing up as an Italian-American that really cements it. From the italian side you’ve got 1000’s way to make polenta and delicious summery grilled corn. The southernContinue reading “Comfort Food, Sweet Cornbread”